Making, tending, and using fire is one of the most fun and fundamental of human skills. At this camp students and mentors will gather everything they need to setup a wild kitchen in the woods. We’ll learn from the forest how to craft delicious meals using a blend of wild-foraged ingredients. We’ll have community time cooking around a self-made fire and learn the intricacies of heat to nourish our bodies. Skills learned will including wild foraging, fire building and tending, community building and teamwork, water purification and tool-making.
06/07/2021, 06/08/2021, 06/09/2021, 06/10/2021, 06/11/2021
Participants must be 6 to 8 when the program starts.
Registration starts on 02/21/2021 and ends on 06/04/2021.
Please contact Forest Floor if you have any questions.